Restaurant and Bar Menu
Appetizers
Crab Dip with rustic bread $10
Oysters on the Half - ½ dozen $9
Lemon Poached Shrimp Martini with spicy gazpacho $10
Pork Ribs served in Southern red simmer sauce $9
Lamb Sliders with Southern simmer sauce on a slider roll $12
Smoked Salmon on flat bread, dill cream spread, red onion,
capers, chopped egg, sliced black olives $10
Soups
Maryland Crab $5.75
Clam Chowder $5.75
Chili with red onion, shredded cheddar and corn bread $7
Salads
House Tossed $6
Classic Caesar Salad $6
Entree Size $9, with Chicken $15
House Made Dressings
Vinaigrette ~ Ranch ~ Honey Mustard ~ Thousand Island ~ Caesar
Entree Salads
Smoked Duck, baby spinach, home made Ranch dressing $16.95
Crab Stack, honey mustard, arcadian mix, avocado, sweet corn, tomato, crab $19.95
Lobster Stack, russian dressing, arcadian mix, avocado, bacon, tomato, lobster $19.95
Sandwiches
Shrimp Salad on brioche $13
BLT with pecan smoked bacon, avocado, lettuce, tomato $11
New England Scallop Roll $13
Braised BBQ Pork $12
“Bo Brat” Natty BOH braised Bratwurst with argentinean chimichurri $10
Chili Dog, shredded cheddar $9
Farmers Chicken, bacon, cheddar, honey mustard, lettuce, tomato $13
* all sandwiches served with coleslaw or potato salad
Entrees’
Half Roasted Chicken, mashed potato with vegetable $14
Pork Ribs southern red simmer sauce, corn bread, cole slaw
Half Rack/ Full Rack $15.95 / $19.95
Crab Cake single $12 or double $19.95 both with coleslaw, tartar, cocktail, lemon
steamed mussels white wine served with bread $12
Steamed Little Neck Clams, white wine fume served with bread $12
Fish of the Day served over mashed potatoes and vegetable medley market price.
Seafood Pot in spicy tomato broth, clams, mussels, baby scallops,
shrimp, crab, cod, chorizo, served with bread $19.95
Sides
Kettle Chips $2 ~ Corn Bread $4 ~ Cole Slaw $4
Mashed Potatoes $4 ~ Vegetable Medley: squash, carrots $4
